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Chef at the Market
 
 
Quality Fresh Locally
Grown Produce & More
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Chef at the Market
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- 2011 Chef at the Market Schedule Dates -
Saturday Market at Cypress City Hall Parking Lot
 
- May -
May 21 - Chris Hall, Dancefarm
May 28 - Katie Bullock, Grilla Bites - 242.6656
 
- June -
June 4 - Guenn Gentry, Fedora Catering - 229.9312
June 11 - Chef Jadda Miller, Teach Cooking Classes - 840.0731
June 18 - Mathew Kelsay, Kelsay's on the River - 246.1301
June 25 - Kattie Bullock, Grilla Bites - 242.6656
 
- July -
July 2 - Sadie Roy, Chartwells at Simpson University - 226.4164
July 9 - Chef Jadda Miller, Teach Cooking Classes - 840.0731
July 16 - James Leedy, The Braided Mane inside the Holiday Inn - 949.0704
July 23 - Lori Coker, UC Cooperative Extension/FSNEP - 224.4400
July 30 - Roque &Tiff Carbajal, Sweeties Bakery & Catering -Redding
 
-August -
August 6 - Chef Jadda Miller, Teach Cooking Classes - 840.0731
August 13 - Mathew Kelsay, Kelsay's on the River - 246.1301
August 20 - Wes Matthews, Market Street Steakhouse - 241.1777
August 27 - Sadie Roy, Chartwells at Simpson University - 226.4164
 
- September -
September 3 - Doni Greenberg, A News Cafe - 209.4131
September 10 - Guenn Gentry, Fedora Catering - 229.9312
September 17 - James Leedy, The Braided Mane inside the Holiday Inn - 949.0704
September 24 - Christine Silver, Tapas Downtown - 247.7299
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To all Chef at the Market participants :Please download the forms below fill it out and fax to Environmental Health at least one week prior to your event. Thanks.
Chef Guidelines >>
Environmental Health Permit >>